[Is Poisonous Sparkling Wine Toxic]_Toxic_Effect
The poison tongue has always been daunting. The toxins in its tooth decay are generally special. The human body has a considerable impact, which may cause the human immune system to be completely destroyed for a period of time, and the problem of slender death will occur.
But now many people choose to make wine with venomous snakes, so will the poison of venomous snakes appear in the wine?
Is there any alternative when people drink this kind of alcohol?
1 Is Poisonous Sparkling Wine Poisonous?
There are both poisonous snakes and non-toxic snakes in wine-making snakes. Many people worry that snake wine soaked with live snakes will not be poisoned when they are drunk.
In fact, snake venom is just a protein.
In the environment of high temperature or high concentration of liquor, snake venom will be quickly decomposed, and the venom will be eliminated.
Therefore, the liquor used to soak poisonous snakes must be pure white liquor above 50 degrees, and the soaking time must be long enough.
First use the soaking method to soak for more than two months.
The more toxic the snake is, the better the soaking time is to ensure that the toxin can be fully decomposed.
After the snake is soaked in high-purity liquor, its active ingredients can be completely dissolved and released in the liquor, and snake liquor is easier to preserve and can be made more convenient.
The ratio of a snake meat to wine is approximately one pound of fresh snake meat compared to three pounds of white wine.
Even if there is a small amount of snake venom in snake wine, once our mouth and digestive tract are woundless, it is okay to take a small amount of snake venom.
Because snake venom cannot resist the protease attack in the digestive tract, it will be broken down by these proteases.
2Can the poisonous snake sparkle drink?
I often see others drinking with viper wine, and listening to them say that the more poisonous a snake is, the better.
Follow the editor to reveal the answer.
Only venomous snakes are effective, so drink them with venomous wine.
The poison of the snake is organic, and the alcohol is mainly organic and alcohol. According to the principle of similar miscibility, the poison will dissolve in the wine and become a non-toxic substance. Generally snake wine is used to treat rheumatism.
Can viper drink wine?
Viper sparkling wine can not drink cobra, bamboo leaf green, viper, five-step snake, golden ring snake, silver ring snake and other extremely toxic snakes. Use viper sparkling wine with extreme caution. If it is improperly prepared, its medicinal wine can neither be taken orally.external use.
Poisoning occurs because snake venom can penetrate into the body.
For example, the snake venom of silver ring snake and golden ring snake is mainly neurotoxic; the five-step snake is mainly blood toxic; cobra is mixed poison.
In the extreme, street snake dealers use live venomous snakes to soak wine, do not talk about scientific processing, mislead consumers, and allow harm to human health.
If you want to drink snake wine, it is best to go to the pharmacy or hospital to buy such as “Three Snake Wine” in Guangdong, “Five Snake Wine” in Guangxi, and “Turtle Snake Wine” in Hunan.
The choice of medicated wine depends on the condition and is best selected under the guidance of a physician.
The poison of a viper is in its teeth. When it attacks the enemy, it will secrete venom from the teeth. The venom invades the blood along the wound and paralyzes the nerves.
Before brewing wine, the poisonous snake has stimulated the poisonous snake first, let it store the venom, and then snap its teeth on the edge of the cup, the venom will pass along the edge, and then pull out the fangs, so it is not poisonous.
All poisonous snakes are known.
Actually poisonous refers to the venom of the snake, not the meat.
The venomous snake has a pair of poison glands on the upper jaw, connected to two teeth.
The teeth are hollow, and the venom is implanted from the teeth when the snake bites.
The poisonous snake used in making wine is made through strict processing.
The most important thing is to remove the teeth and poisonous glands, followed by cleaning the internal organs so that they can be eaten or used for medicine.
In fact, the snake meat is also slightly poisonous, but the venom of the snake is not a poison.
As if the scorpion is poisonous, it has a poison gland on the tip of the tail, which is edible and medicinal when removed.
3 How long does the snake snake wine last for at least a year.
Reason one: kill some parasites.
Some parasites and eggs are generally difficult to kill with alcohol.
Recommended for long-term storage.
The effect of snake wine is small: snake wine has the functions of expelling wind, activating energy, nourishing yin and yang, and removing dampness and cold.
It can treat rheumatic paralysis, stroke typhoid fever, hemiplegia, bone joint pain, mouth and eye distortion, leprosy and other symptoms, especially for rheumatic diseases, the effect is particularly significant.
It has good physical fitness, expelling radon and poisonous gas, and can treat many diseases.
The well-known Chinese and foreign three-snake wine, five-snake wine, snake gall wine, snake whip wine, turtle snake wine and so on are all good products for curing diseases and nourishing the body.
Snake wine contains a variety of elements required by the human body and is an advanced tonic for the human body.
Regularly ingested, has the treatment of migraine, waist wind, foot wind, long-term wind.
Viper snake wine can not be drunk: cobras, green snakes such as bamboo snakes are very toxic, and the medicinal wine soaked with it can not be easily taken internally or externally.
Snake venom can penetrate the skin and affect kidney function, and the unknown toxicity in some snakes can be life-threatening.
The so-called poisonous wine is beneficial to people’s health, but it is only a popular saying. There is no scientific basis for it. Therefore, you should not use poisonous wine to infect arbitrarily.
4 What is the effect of poisonous snake wine? The snake meat has the functions of promoting blood circulation, expelling phlegm, dampening qi, and replenishing qi, and has better effects on rheumatoid arthritis, numbness of limbs, qi deficiency and blood loss, convulsion epilepsy, and pruritus.Curative effect.
Snake gall, snake bone, and snake metamorphosis (prescription name: Qinglongyi, commonly known as snake shell, snake clothing), have better curative effects on the treatment of sciatica, migraine, rheumatoid joint pain and advanced cancer, and leprosy.
Snake venom is ten times more expensive than gold and is a very scarce source of medicine on the international market.
Therefore, it has the reputation of “good medicine from heaven.”
Snake wine is known as “the treasure in wine”.
Snake wine has obvious analgesic effect.
Analgesia caused by electrical stimulation can also achieve the same effect.
Snake wine generally has antioxidant analgesic and sedative effects, increases the concentration of adrenocorticotropic hormone in the blood, enhances the body’s immune ability, and has obvious curative effects in treating rheumatoid joints.
5 Poisonous snake wine really makes up for itself? There has been a saying in the folk that drinking with poisonous snake wine is very tonic.
Is it really?
Can viper wine be drunk?
How should it be made?
What effect does it have?
Snake wine is often called medicinal wine.
Medicinal wine has a long history in it. According to the different herbs, it can generally be divided into two categories: one is treatment-based medicinal wine, and the other is tonic that is mainly used for tonicity and strength.
The main effects of snake medicine wine are Qufeng, Tongluo, etc., which have certain curative effects on rheumatism and other diseases as described by Chinese medicine.
According to the brewing method, the key lies in two aspects. Snakes are allowed. More choices are golden ring snake, silver ring snake, and cobra.
In order to strengthen the curative effect, traditional Chinese medicines such as sea wind rattan and Luoshi rattan are often added.
At the same time, it is wine, and more high-quality liquor is selected from 50-60 degrees.
This is because if the concentration of the wine is too low, it is not conducive to the dissolution of the effective ingredients of the medicinal materials, and the prepared medicinal wine is easy to deteriorate; if the concentration of the wine is too high, a small amount of water in the medicinal materials is absorbed, making the medicinal materials hard and effective.The ingredients are also difficult to dissolve.
After cutting the snake to remove the internal organs, wash it with water, soak it in white wine, seal it for about two months, and exchange it.
If there are other herbs, they need to be treated accordingly.
However, it should be noted that if vomiting, dizziness, rapid heartbeat and other symptoms occur after taking snake drug wine, stop taking it immediately or take it under the guidance of medical staff.
At the same time, pregnant women, nursing mothers, children, menstrual women, people who are allergic to alcohol and have unsuitable drinking diseases should not accept it.